Craft gin in Victoria is huge, driven by a host of inventive entrepreneurs. The Foodie World caught up with Chris Cameron and his passion project Naught Distilling, recent big winners at the Australian Distilling and [Read more...]
Winner of best new restaurant in Australia’s Good Food Guide this year, there’s a lot of buzz about Laura at Pt Leo Estate. Culinary director Phil Wood’s fine dining establishment is a glassed-in separate room in [Read more...]
We’d been fans of expatriate British chef Robin Wickens for a long time but had lost track of him when his excellent restaurant closed at the top end of Brunswick Street, just on Melbourne’s city [Read more...]
There’s still plenty of evidence to be seen of Ballarat’s heyday. About 120 kilometres west of Melbourne, Ballarat was the epicentre of Victoria’s gold rush back in the mid 1800s. There are amazing old colonial [Read more...]
In all their travels, Greedy Girl and gluttonous husband have been to very few wineries outside of Australia. Indeed, in the days when Greedy Girl refused to get on a plane, touring Australia’s great grape [Read more...]
The western end of the city of Melbourne has been a fairly lacklustre destination for foodies. While there’s an enormous amount of development in the Docklands precinct, just a block further west, Spencer Street has [Read more...]
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.